Commercial Gas Range with Oven (6 Burners) – Atosa – ATO-6B

Original price was: 5950.Current price is: 4950.

MODELATO-6B
Dimensions
914 x 790 x 1458 mm
Net Weight
196.6kg
Power
177,000 BTU / hr
WARRANTY INCLUDED1 Year
  • Equipment Type: Commercial Floor Model Heavy Duty Gas Range with Standard Gas Oven.
  • Dimensions: 914mm (width) x 790mm (depth) x 1165mm (height).
  • Gas Power Output: Features six (6) heavy-duty lift-off cast iron open top burners, each rated at 25,000 BTU/hr, combined with a 27,000 BTU/hr gas oven base.
  • Cooking Surface: Equipped with heavy-duty 12″ x 12″ cast iron top grates designed to withstand heavy impact, large cookware, and continuous high-temperature thermal shock.
  • Oven Features: The base integrates a spacious 26.5-inch wide standard gas oven equipped with a premium Robert Shaw thermostat, a 100% safety shut-off pilot system, and multiple position oven rack guides (includes one chrome rack).
  • Construction: Built utilizing a heavy-duty 304 stainless steel exterior (front, back, sides, kick plate, back guard, and high shelf) with stainless steel tubing for burners and pilots. Rests on adjustable heavy-duty stainless steel legs.
  • Maintenance: Includes removable cast iron grates and a fully accessible spillage containment system beneath the open burners to streamline daily sanitation and hygiene compliance.
Key Specification
Manufacturer
Atosa
Brand
Atosa
Model
ATO-6B
Product Name
Commercial Heavy-Duty 6-Burner Gas Range with Oven Atosa ATO-6B
Product Condition
New
Selling Unit
1/Each
Product Type
6-Burner Gas Range with Oven
Material
Stainless Steel
Product Width
914 mm
Product Depth
790 mm
Product Height
1433 mm
Cooking Zones
6 Independent Burners
Description

The Atosa ATO-6B commercial 36-inch gas countertop hotplate provides high-capacity, multi-zone cooking capabilities for restaurants, catering operations, and professional quick-service kitchens. This professional-grade countertop unit withstands the demanding conditions of continuous daily service while maintaining strict environmental hygiene protocols. Constructed with a heavy-duty stainless steel exterior and rugged cast iron top grates, the configuration allows operators to efficiently simultaneously boil, simmer, and pan-fry multiple high-volume dishes without the footprint of a full freestanding range, ensuring exact temperature control during peak service cycles.

Operating on standard commercial gas (configurable for Natural Gas or LPG), the appliance utilizes a high-efficiency precision gas burner system. The configuration features six independent heavy-duty cast iron burners, each delivering an aggressive 25,000 BTU per hour, yielding a robust total thermal output of 150,000 BTU. Independent manual control valve taps paired with individual standby pilot lights allow operators to reliably manage cooking temperatures across six separate heating zones, ensuring rapid thermal recovery and immediate ignition without requiring dedicated commercial electrical connections.

Measuring exactly 36 inches (914 mm) wide, this heavy-duty machine integrates securely onto standard commercial chef bases or prep counters without monopolizing valuable linear workspace. Usability is optimized through heavy-duty cast iron trivets designed to support oversized commercial cookware while efficiently transferring heat. The unit is equipped with a full-width, fully removable stainless steel crumb and drip pan positioned directly beneath the burners, which captures grease and food debris, facilitating rapid waste removal and streamlining the daily cleaning process to maintain strict kitchen hygiene. Adjustable stainless steel legs ensure stable, level placement on uneven counter surfaces.

Engineered for strict commercial reliability, the ATO-6B incorporates a heavy-duty structural chassis and reinforced gas conduits designed to securely manage continuous high-volume thermal outputs and prevent structural warping under intense, back-to-back service cycles. Built to rigorous heavy-duty fabrication standards with the equipment model number, serial number, and technical specifications permanently stamped onto a metal plate rather than printed on standard stickers, this commercial gas hotplate ensures lasting structural integrity, compliant sanitation, and continuous operational value for demanding professional foodservice workflows.

FAQ'S

Q: What are the dimensions and weight of this commercial gas range? A: The Atosa (CookRite) ATO-6B measures 914 mm wide, 829 mm deep, and 1432 mm high, including the back guard and over-shelf. This heavy-duty floor model weighs approximately 184 kg and comes standard with four heavy-duty casters for mobility.

Q: What is the configuration of the top cooking surface? A: The top surface features six high-output open gas burners equipped with 12" x 12" removable heavy-duty cast iron top grates. The grates are designed with an integrated grease trough to safely guide grease flow away from the active open flames.

Q: What are the specifications of the integrated oven? A: The base features a standard full-size gas oven measuring 673 mm wide, 660 mm deep, and 355 mm high. The oven cavity is finished with an easy-to-clean enamel interior and includes multiple position rack guides along with two standard chrome oven racks.

Q: What power specifications does this equipment require? A: This unit operates entirely on gas (Natural Gas or LPG) utilizing a standard 3/4” NPT rear gas connection. It delivers a high-performance total heat output of up to 177,000 BTU, driven by six open burners and a dedicated 27,000 BTU oven burner.

Q: How is the temperature controlled? A: The top burners are manually controlled via individual dials featuring standing pilots for rapid ignition. The oven utilizes precise thermostatic control, allowing operators to safely maintain internal temperatures between 175°F and 550°F (79°C to 288°C), and is equipped with a 100% safety shut-off valve on the oven pilot.

Q: What material is used in the construction of this unit? A: The entire exterior chassis, including the front, sides, kick plate, back guard, and over-shelf, is constructed from durable, corrosion-resistant stainless steel designed to withstand the physical demands of high-volume commercial kitchen environments.

Q: How does this design facilitate daily cleaning and maintenance? A: Routine maintenance is heavily streamlined by a full-length, slide-out stainless steel drip tray located directly beneath the top burners to capture food debris and grease. The oven’s interior enamel coating allows kitchen staff to quickly wipe down the cavity, while the fully removable cast iron top grates can be taken directly to the wash station for deep cleaning.

About brand
If you are looking for quality Warming & Holding Equipment to keep your food fresh, warm and ready to serve, you can trust the name Atosa. Atosa equipment is designed for the working kitchen to help restaurants, cafés, hotels, bakeries, catering companies and dessert stores maintain the right food temperatures while improving the efficiency of service. If you manage a food business or dessert kitchen in Dubai, Sharjah, or any place in the UAE, reliable warming solutions are important for efficient daily operations.The line comprises efficient Countertop Food Warmers perfect for keeping prepared foods, snacks and desserts at the optimum serving temperature. These compact and easy to use devices assist save kitchen space, while providing reliable performance during busy service hours. They’re designed for everyday commercial use, enabling greater food quality, quicker service and better kitchen organization.Atosa Warming & Holding Equipment is part of our full line of commercial kitchen equipment at SAS Kitchens. We have New, Used, Showroom Demo and Refurbished equipment alternatives to suit your needs and budget. Each product is thoroughly inspected and tested before shipping to ensure reliable operation.SAS Kitchens provides commercial kitchen appliances in Dubai, Sharjah, and the UAE, offering quality products, affordable price, local delivery, and professional service.  From Countertop Food Warmers to full kitchen equipment, Atosa equipment helps businesses maintain food quality and serve clients effectively every day.

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