Commercial Drop-In Single Hob Induction Cooktop – CookTek – MCD3500

Original price was: 5906.Current price is: 4650.

MODELMCD3500
Dimensions
349 x 349 x 94 mm
Net Weight
6.8 kg
Power
3.5 kW / 208-240V / 50-60Hz
WARRANTY INCLUDED1 Year
  • Equipment Type: Commercial Drop-In Single Hob Induction Cooktop
  • Dimensions: 349mm (width) x 349mm (depth) x 93mm (height)
  • Countertop Cut-Out Dimensions: 333mm x 333mm (13.13″ x 13.13″)
  • Total Electric Power: 3.5 kW (3500W)
  • Electrical Connection: 208-240V, 50/60Hz, Single Phase
  • Construction: Drop-in countertop design featuring stainless steel edging, an aluminum housing and remote control box, and a heavy-duty, high-impact glass-ceramic top surface
  • Heating System: Advanced induction heating with automatic pan detection; built-in microprocessor performs precise control offering 20 power cook settings and 27 temperature settings ranging from 30°C to 260°C
  • Additional Features: Automatic shut-off mechanisms to prevent thermal overload, integrated self-diagnostic systems that display error codes, and an integral cooling fan to protect internal electronics during prolonged use
Key Specification
Manufacturer
CookTek
Brand
CookTek
Model
MCD3500
Product Type
Drop-In Commercial Induction Cooktop (Single Hob)
Product Condition
New
Selling Unit
1/Each
Capacity
Single Burner
Warranty
1 Year
Material
Stainless Steel and Aluminum Housing / High-Temperature Glass Ceramic Top
Color
Inox / Black
Voltage
208-240V
Frequency
50/60Hz
Phase
Single Phase
Power
3.5 kW (3500W)
Product Width
349 mm
Product Depth
349 mm
Product Height
94 mm
Net Weight
6.8 kg
Motor System
Microprocessor Controls (20 Power / 22 Temp Settings) with Internal Cooling Fan
Indicator Light
LED Display
Drain System
N/A
Pan Compatibility
Induction-Ready Cookware (Automatic Pan Detection)
Description

The CookTek MCD3500 drop-in induction cooktop provides high-performance heating within a flush layout, serving as an essential station for busy restaurants, hotels, and professional catering lines. Manufactured in the USA, this commercial appliance features a heavy-duty stainless steel housing topped by a resilient glass-ceramic surface. This construction withstands continuous kitchen operations while maintaining a premium presentation.

Operating on a 208-240V single-phase connection, the 3500W induction system transfers frictionless heat directly to compatible cookware. This highly efficient setup yields immediate thermal recovery and continuous output during peak service. Operators manage cooking precision via 22 temperature settings between 30°C and 260°C, alongside 20 distinct power levels.

Measuring 349 mm wide, 349 mm deep, and 94 mm high, this 6.8 kg unit integrates cleanly into a 333 by 333 mm countertop cutout. Usability is optimized through automatic pan detection and clear LED display feedback. The flat ceramic top ensures rapid cleaning between prep cycles.

Engineered for safety, an internal microprocessor and integrated cooling fan prevent hardware fatigue. Backed by reliable commercial warranties, the MCD3500 guarantees long-term operational value and durability for demanding foodservice workflows.

FAQ's

Q: What are the dimensions of this drop-in induction cooktop? A: The MCD3500 measures 349 mm wide, 349 mm deep, and 94 mm high. It requires a 333 mm by 333 mm countertop cutout, allowing you to seamlessly integrate it into your existing commercial prep lines.

Q: What power specifications does this induction unit require? A: This commercial cooktop operates on a 220-240V, single-phase electrical connection. It utilizes a powerful 3.5 kW heating system, delivering highly efficient and rapid heat transfer specifically designed for high-volume kitchen environments.

Q: What material is used in the construction of this equipment? A: The housing features durable stainless steel and aluminum, paired with a heavy-duty, high-temperature glass-ceramic cooking surface. These premium materials withstand intense commercial use while allowing staff to wipe down spills quickly and effortlessly.

Q: How precise is the temperature control on this cooktop? A: Operators can utilize 22 precise temperature settings ranging from 30°C to 260°C, alongside 20 distinct power levels. The integrated digital interface and microprocessor ensure consistent, highly controlled heating for delicate simmering or high-speed searing.

Q: Does this product feature automatic safety mechanisms? A: Yes, this induction unit includes automatic pan detection, engaging power only when compatible magnetic cookware is present. It also features an integral cooling fan and an automatic shut-off function to prevent overheating during continuous service.

Q: Is this cooktop suitable for continuous commercial use? A: Absolutely. This high-performance induction unit is engineered specifically for heavy-duty, back-to-back service cycles in busy restaurants. Its advanced microprocessor actively monitors internal components to maintain optimal performance and structural safety during peak operational hours.

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