




Commercial Gas Deep Fryer – 40 lb – Atosa ATFS-40
Original price was: 4500.
4500
2850Current price is: 2850.
- Equipment Type: Commercial Floor Model Gas Deep Fryer.
- Dimensions: 396mm (width) x 765mm (depth) x 1128mm (height) / 15.6″ x 30.1″ x 44.4″.
- Oil Capacity: 40 lbs (approx. 18.1 Liters/kg) stainless steel fry pot capacity.
- Gas Power Output: 102,000 BTU/hr total thermal capacity (Natural Gas) or 90,000 BTU/hr (Liquid Propane). Equipped with three (3) heavy-duty burners featuring stable flames and standby pilots.
- Temperature Control: High-quality thermostat automatically maintains selected oil temperatures between 200°F and 400°F (93°C to 204°C).
- Construction: Built with a highly durable, corrosion-resistant stainless steel exterior and interior. Features an integrated oil cooling zone seated at the bottom of the tank to capture food particles and extend oil life.
- Safety Features: Equipped with a safety valve featuring an automatic voltage stabilizing function and a self-resetting high-temperature limiting device to shut off gas flow in extreme conditions.
- Standard Accessories: Supplied with two (2) nickel-plated baskets with coated handles, a wire mesh crumb screen, a basket hanger, and four (4) heavy-duty casters for mobility.
The CookRite by Atosa ATFS-40 commercial gas deep fryer provides high-capacity frying capabilities for professional kitchens, diners, and quick-service restaurants. Constructed with a heavy-duty stainless steel exterior and a high-quality stainless steel frying tank, this professional-grade floor unit withstands the demanding, grease-heavy conditions of continuous daily service while maintaining strict environmental hygiene protocols. The 40-pound oil capacity configuration allows operators to efficiently process large volumes of high-demand fried items like French fries, chicken wings, and breaded appetizers without experiencing significant temperature drops.
Operating on either Natural Gas or Liquid Propane, the appliance utilizes three high-efficiency heavy-duty cast-iron burners equipped with a reliable standby pilot for hassle-free ignition. Each burner delivers a powerful thermal output of 34,000 BTU, providing a robust combined total of 102,000 BTU for rapid heat-up and aggressive oil recovery. The heating system features a high-quality Robertshaw thermostatic control, allowing operators to reliably regulate frying temperatures between 200°F and 400°F (93°C and 204°C), providing the precision required to prevent oil degradation while ensuring consistent, crispy results during peak service cycles.
Measuring approximately 396 mm wide (15.6 inches), 765 mm deep (30.1 inches), and 1128 mm high (44.4 inches), this heavy-duty machine integrates securely into standard commercial hot lines while maximizing vertical floor space. As part of the Commercial Cooking range, Usability is optimized through the inclusion of two nickel-plated wire mesh frying baskets with heat-resistant handles, alongside a 1-1/4 inch high-temperature oil drain valve and a removable crumb screen that traps debris in a deep cold zone below the heating tubes, facilitating rapid oil filtration and streamlining the daily cleaning process. Adjustable stainless steel legs ensure stable, level placement on uneven commercial kitchen floors.
Engineered for strict commercial reliability, the ATFS-40 incorporates a self-resetting high-temperature safety limit switch to securely manage intense thermal outputs and prevent oil combustion. Built to rigorous heavy-duty fabrication standards and carrying cETLus and ETL-Sanitation certifications, this three-burner floor model gas fryer ensures lasting structural integrity, compliant sanitation, and continuous operational value for commercial kitchen equipment in demanding professional foodservice workflows.
Q: What are the dimensions and weight of this commercial gas fryer? A: The Atosa ATFS-40 measures 396 mm wide (15.6"), 765 mm deep (30.1"), and 1128 mm high (44.4"). This floor-model deep fryer weighs approximately 59.4 kg (131 lbs), providing a stable, high-capacity frying station mounted on four standard casters for easy mobility during maintenance.
Q: What is the oil capacity of this deep fryer? A: This unit features a welded stainless steel tank with a 40 lb (18 kg) oil capacity, specifically designed to handle high-volume frying demands in busy commercial environments.
Q: What power specifications does this equipment require? A: The fryer is gas-powered and configurable for either Natural Gas or Liquid Propane, utilizing a standard 3/4" NPT rear gas connection and standby pilots. It is equipped with three heavy-duty tube burners that deliver a combined high-performance heat output of 102,000 BTU for Natural Gas (34,000 BTU per burner) or 90,000 BTU for Liquid Propane.
Q: How is the frying temperature controlled? A: The unit utilizes a high-quality millivolt thermostat control system that automatically maintains selected oil temperatures between 200°F and 400°F (93°C - 204°C). For structural safety, it incorporates a self-reset high-temperature limiting device and a safety valve with an automatic voltage stabilizing function.
Q: What material is used in the construction of this unit? A: The exterior and interior of the ATFS-40 are constructed entirely from heavy-duty, corrosion-resistant stainless steel. It includes two standard nickel-plated fry baskets with specially coated handles to safely insulate the operator's hands from extreme heat.
Q: How does this design facilitate daily cleaning and oil maintenance? A: Maintenance is highly streamlined by an engineered oil cooling zone located at the bottom of the fry tank. This deep cold zone safely captures falling food particles and prevents carbonization, which significantly extends the usable life of the cooking oil. The unit also includes a wire mesh crumb screen and a basket hanger to manage debris and maintain strict commercial hygiene standards.




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