Commercial Gas Range with Maxi Gas Oven (6 Burners) – Offcar – 70CBG16XL
Original price was: 19375.
19375
15500Current price is: 15500.
- Equipment Type: Commercial Floor Model Heavy Duty Gas Range with Maxi / XL Gas Oven.
- Dimensions: 1200mm (width) x 730mm (depth) x 900mm (height).
- Gas Power Output: 43.7 kW total thermal capacity. Equipped with six (6) heavy-duty open top burners and a high-capacity XL gas oven base.
- Burner Configuration: Features high-efficiency double-crown stabilized flame burners (comprising 4.5 kW and 10.0 kW output modules). The burners are constructed from vitrified cast iron with solid brass flame spreaders for maximum thermal transmission and durability.
- Oven Features: The base integrates an extra-large (Maxi) gas oven designed to accommodate multiple large-format roasting and baking trays simultaneously. Includes precise thermostatic temperature regulation and independent burner control.
- Construction: Built utilizing a heavy-duty AISI 304 stainless steel frame. The top is pressed with fully rounded edges and anti-spill profiles to contain boil-overs. Rests on adjustable heavy-duty stainless steel legs.
- Maintenance: Features completely removable cast iron pan supports and an accessible spillage containment system beneath the open burners to streamline daily sanitation and hygiene compliance.
The Offcar 70CBG16XL commercial 6-burner gas range with a maxi gas oven provides high-capacity cooking and baking capabilities for professional kitchens, hotels, and intensive catering operations. Belonging to the Stile 700 line, this heavy-duty freestanding unit withstands the demanding conditions of continuous daily service while maintaining strict environmental hygiene protocols. Constructed with an AISI 304 stainless steel worktop and robust vitrified cast iron top grids, the configuration allows operators to simultaneously boil, simmer, and pan-fry multiple dishes on the expansive surface while utilizing the oversized GN 3/1 gas oven below for high-volume baking and roasting.
Operating on a standard commercial gas connection, the appliance utilizes six heavy-duty vitrified cast iron burners with brass burner caps and double-ring stabilized flames. The stovetop features three 4.5 kW burners and three 7 kW burners, while the integrated GN 3/1 gas oven is powered by a dedicated 9.2 kW burner, delivering a robust total thermal output of 43.7 kW. The heating system features independent valve taps with pilot flames for the stovetop, alongside an electronic battery pilot ignition and thermostatic safety valve for the oven, allowing operators to reliably regulate baking temperatures between 100°C and 340°C during peak service cycles.
Measuring exactly 1200 mm wide, 730 mm deep, and 900 mm high, this heavy-duty machine integrates securely into standard commercial cooking lines while maximizing vertical floor space. Usability is optimized through fully removable AISI 304 stainless steel drip-collecting trays with rounded corners positioned beneath the burners, which facilitate rapid food debris removal. The oven interior includes three-position removable shelf runners, and a quick-release front control panel allows technical staff easy access for routine maintenance, streamlining the daily cleaning process. Adjustable AISI 304 stainless steel feet ensure stable, level placement on uneven commercial kitchen floors.
Engineered for strict commercial reliability, the 70CBG16XL incorporates precision thermocouples and a high-performance safety valve system to securely manage intense thermal outputs and prevent gas flow issues during continuous back-to-back service. Built to rigorous heavy-duty European fabrication standards, this six-burner floor model gas range ensures lasting structural integrity, compliant sanitation, and continuous operational value for demanding professional foodservice workflows.
Q: What are the dimensions of this commercial gas range? A: The Offcar 70CBG16XL measures 1200 mm wide, 730 mm deep, and 900 mm high. This heavy-duty floor model integrates seamlessly into standard STILE 700 series commercial cooking lines and stands on adjustable AISI 304 stainless steel feet.
Q: What is the configuration of the top cooking surface? A: The unit features six gas burners equipped with double-ring brass burner caps and stabilized flames. The burner array includes three 4.5 kW burners and three 7.0 kW burners, covered by heavy-duty vitrified cast iron top grids.
Q: What are the specifications of the integrated oven? A: The base features a maxi gas oven sized to accommodate large GN 3/1 pans, equipped with 3-position removable shelf runners. It is driven by a dedicated 9.2 kW stabilized flame burner.
Q: What power specifications does this equipment require? A: The equipment operates entirely on gas, delivering a high-performance total heat output of 43.7 kW. It utilizes a standard Ø 1/2" gas connection.
Q: How is the temperature controlled? A: The oven utilizes precise thermostatic regulation, allowing operators to safely maintain internal temperatures between 100°C and 340°C using a thermocouple and safety valve, ignited by an electronic battery pilot. The top burners are manually controlled via individual valve taps equipped with pilot flames for rapid ignition.
Q: What material is used in the construction of this unit? A: The primary work top, main chassis, and removable drip trays are constructed entirely from heavy-duty AISI 304 stainless steel to ensure maximum durability and corrosion resistance in intensive commercial environments.
Q: How does this design facilitate daily cleaning and maintenance? A: Routine maintenance is streamlined by removable AISI 304 stainless steel drip-collecting trays with pressed rounded corners located beneath the burners. For deep cleaning, the oven's internal shelf runners are fully removable, and the front control panel can be quickly detached to provide technicians with direct, unobstructed maintenance access.







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