Commercial Electric Griddle Plate (Chromed) – Red Fox FTHC 30 EL

The Redfox by RM Gastro FTHC 30 EL electric fry-top provides high-capacity flat-top grilling capabilities for commercial kitchens, food trucks, and restaurants. Constructed with a heavy-duty AISI 430 stainless steel body, this compact professional-grade unit withstands the demanding conditions of continuous daily service while maintaining strict environmental hygiene protocols. The cooking surface features a 10 mm thick, smooth hard chrome plate, allowing chefs to efficiently sear delicate proteins and flat items while ensuring even heat distribution and easy cleaning.

Operating on a standard 230V, 50Hz single-phase electrical connection, the appliance utilizes a high-efficiency 3 kW electric heating system to maintain optimal grilling temperatures. The single-zone configuration features an adjustable thermostatic control, allowing operators to reliably regulate temperatures between 50°C and 300°C across the chromed plate. This targeted thermal delivery ensures uniform cooking, excellent heat conduction, and rapid thermal recovery during peak service cycles.

Measuring 330 mm wide, 600 mm deep, and 290 mm high, this 23.7 kg space-efficient machine integrates securely onto standard commercial prep counters without monopolizing valuable workspace. Usability is optimized through a 320 x 480 mm active cooking surface and the inclusion of a fully removable fat collecting drawer, which facilitates rapid grease removal and streamlines the daily cleaning process.

Engineered for strict commercial reliability, the FTHC 30 EL incorporates a reinforced 10 mm thick steel plate construction designed to prevent thermal warping under intense, back-to-back service cycles. Built to rigorous heavy-duty European fabrication standards by RM Gastro, this smooth chromed-plate electric griddle ensures lasting structural integrity, compliant sanitation, and continuous operational value for demanding professional foodservice workflows.