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HENNY PENNY GAS PRESSURE FRYER E600C

Original price was: 32500.Current price is: 31000.

MODELE600C

Dimensions

500 x 980 x 1219 mm

Net Weight

392 kg

Power

220 / 50-60Hz / 23.4 kW

Equipment Type: Professional Gas-Powered Pressure Fryer.
Dimensions & Weight: 500mm (width) x 980mm (depth) x 1219mm (height) with a solid net weight of 392 kg.
Capacity & Volume: Features a heavy-duty rectangular stainless steel fry pot holding up to 25 liters (43 lbs) of oil. Capable of cooking up to 4 heads of fresh bone-in chicken (approx. 8 kg) per load.
Cooking Technology: Utilizes sealed pressure frying technology to lock in moisture and natural juices while reducing cooking times. Powered by a high-efficiency 80,000 BTU (23.4 kW) gas burner system with solid-state ignition for ultra-fast heat recovery.
Control & Programming: Equipped with the advanced Computron™ 8000 digital control system. Features a 10-cycle programmable memory, LED display, automatic load compensation, and idle/melt modes for optimal energy management.
Maintenance & Build: Features a built-in, automated oil filtration system that pumps hot oil through the filter and back into the vat in minutes, significantly extending oil life. Includes a patented lid-lock safety mechanism that keeps the lid sealed until internal pressure drops to 1 psi.
Application: The premier, high-capacity frying solution designed for quick-service restaurants (QSR), fried chicken franchises, and demanding commercial kitchens requiring rapid, consistent, and high-yield frying.

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Categories: Commercial Cooking Equipment in Dubai, Commercial Fryers Equipment in Dubai

Key Specification

Manufacturer

Henny Penny

Brand

Henny Penny (USA)

Model

PFG-600 (Corrected from "E600C")

Product Name

Gas Pressure Fryer (4-Head)

Product Condition

Used

Selling Unit

1/Each

Product Type

Commercial Pressure Fryer

Capacity (Food)

12.5 lbs (5.7 kg) Per Load

Capacity (Oil)

43 lbs (25 Liters max)

Filtration System

Built-In Automatic Filtration

Power Source

Gas (Natural Gas or LPG)

Gas Power

80,000 BTU/hr (23.4 kW)

Electrical Requirement

230V Single Phase, 50Hz (For Controller)

Control System

Computron 1000 or Computron 8000

Product Width

483 mm

Product Depth

990 mm

Product Height

1219 mm

Net Weight

165.0 kg

Manufacturer

Henny Penny

Brand

Henny Penny (USA)

Model

PFG-600 (Corrected from "E600C")

Product Name

Gas Pressure Fryer (4-Head)

Product Condition

Used

Selling Unit

1/Each

Product Type

Commercial Pressure Fryer

Capacity (Food)

12.5 lbs (5.7 kg) Per Load

Capacity (Oil)

43 lbs (19.5 Liters / 22 Liters max)

Filtration System

Built-In Automatic Filtration

Power Source

Gas (Natural Gas or LPG)

Gas Power

80,000 BTU/hr (23.4 kW)

Electrical Requirement

230V Single Phase, 50Hz (For Controller)

Control System

Computron 1000 or Computron 8000

Product Width

500 mm

Product Depth

980 mm

Product Height

1219 mm

Net Weight

392 kg

Description

The Henny Penny Gas Pressure Fryer is built for professional kitchens that require dependable frying performance and consistent results during busy service. Its stainless steel construction provides a durable, easy-to-maintain finish suited to restaurants, cafés, hotels, bakeries, and high-volume foodservice operations. Using gas heating with a 220–240V electrical supply and 50/60Hz frequency, the fryer is designed to deliver controlled cooking performance while supporting efficient batch production. Pressure frying helps maintain consistent cooking conditions, making the unit practical for kitchens preparing fried foods regularly throughout the day. Measuring 500 x 980 x 1219/1600 mm and weighing 392 Kg, the fryer provides a substantial commercial footprint. Its stainless steel surfaces are practical for routine cleaning, while the integrated working configuration helps operators manage frying tasks efficiently within a professional cooking line. Manufactured in the USA, the Henny Penny fryer is designed for demanding commercial environments and regular service. Its robust stainless steel construction supports long-term durability, while proper cleaning, servicing, and operational care help maintain reliable performance and lasting value for professional kitchens.

FAQ'S

Q: What are the power requirements and heating mechanism for the Henny Penny E600C? A: It requires a natural gas or LPG connection delivering an 80,000 BTU/hr (23.4 kW)) high-efficiency thermal output, alongside a standard 230V single-phase electrical supply to run the solid-state ignition and digital control board.

Q: What materials and thermal management features define the construction of this pressure fryer? A: Built for intense commercial environments, it features a heavy-duty stainless steel rectangular frypot designed for even heating, paired with a patented lid design that engages a secure pressure seal at 12 PSI during operation.

Q: What is the cooking capacity and primary functionality of this unit? A: The fryer holds 22 liters (43 lbs) of cooking oil and accommodates up to 4 heads of fresh chicken (approximately 5.4 kg to 8 kg) per batch. Pressure frying seals in moisture and reduces cooking time compared to standard open fryers.

Q: How does the system optimize kitchen workflow and maintain operational hygiene? A: It features an integrated built-in oil filtration system that extends oil life and reduces handling costs. Operations are managed by advanced digital controls (Computron 1000 or 8000) providing programmable profiles, load compensation, and built-in safety diagnostics.

Q: What are the exact physical dimensions, net weight, and origin of this model? A: Manufactured in the USA, this robust freestanding appliance measures 500 mm in width, 980 mm in depth, and 1219 mm in height, maintaining a substantial net weight of 165 kg to ensure stabilit.