Commercial Stainless Steel Buffet Coffee Urn (11L) – ATOSA – AT80123
Original price was: 750.
750
650Current price is: 650.
- Equipment Type: Commercial Buffet Tabletop Coffee Urn / Beverage Dispenser.
- Dimensions: 300mm (width) x 300mm (depth) x 545mm (height).
- Capacity: 11 Liters. Engineered for high-volume catering, hotel breakfast services, and buffet lines.
- Heating System: Standard configuration utilizes solid chafing fuel, with compatibility for an optional drop-in electric heating element to precisely maintain optimal beverage serving temperatures.
- Construction: Built utilizing heavy-duty food-grade 18/10 stainless steel with a highly polished exterior finish. Supported by durable stainless steel legs for long-lasting commercial use and premium presentation.
- Dispensing & Features: Equipped with a commercial-grade, non-drip dispensing faucet. The lid incorporates a hydraulic hinge mechanism with a slow-down (soft-close) design to prevent slamming and an inner channel to capture condensation.
- Maintenance: Constructed utilizing a seamless curling process with no exposed welding, ensuring a perfectly smooth interior and exterior that streamlines rigorous daily sanitation.
The Atosa AT80123 commercial 11-liter buffet coffee urn (manufactured by Atosa Kitchens) provides high-capacity hot beverage dispensing capabilities for hotel buffets, catering events, and professional banquet operations. This professional-grade freestanding tabletop unit withstands the demanding conditions of continuous daily service while maintaining a refined aesthetic presentation. Constructed with a heavy-duty stainless steel body utilizing a seamless curling process, the unit eliminates visible welding marks and ensures structural integrity, allowing operators to efficiently serve large volumes of coffee, tea, or hot water without compromising the upscale environment of high-end catering workflows.
Operating without the strict necessity of a dedicated commercial electrical connection, the appliance utilizes standard chafing fuel (solid fuel) positioned securely in the base. The configuration features an advanced hydraulic rotary hinge mechanism designed for anti-fatigue, slow-down operation, allowing guests and operators to smoothly access the beverage chamber for refilling while reliably preventing lid slamming. This targeted thermal and mechanical engineering ensures safe, continuous beverage holding and maintains optimal serving temperatures during extended banquet service.
Measuring exactly 300 mm wide, 300 mm deep, and 545 mm high, this high-capacity 11-liter urn integrates securely onto standard commercial buffet stations. Usability is optimized through an integrated water barrier system that catches vapor and prevents condensation overflow, alongside an anti-jam pan design and a precision-machined, non-drip dispensing faucet that cleanly accommodates standard coffee cups. Unlike brass-accented models, the unit is supported by heavy-duty stainless steel legs that elevate the urn off the table, preventing heat transfer to the linen and ensuring a stable center of gravity during high-traffic self-service while maintaining a cohesive, modern all-steel aesthetic.
Engineered for strict commercial reliability, the AT80123 incorporates a highly polished, easy-to-clean exterior that facilitates rapid wiping and streamlines the daily cleaning process to maintain strict sanitary standards. Built to rigorous heavy-duty fabrication standards with the equipment model number and technical specifications permanently stamped onto a metal plate rather than printed on standard stickers, this commercial coffee urn ensures lasting structural integrity, compliant sanitation, and continuous operational value for demanding professional foodservice environments.
Q: What is the primary function and capacity of this equipment? A: The Atosa AT80123 is a commercial buffet coffee urn engineered for high-volume catering, banquets, and hotel breakfast services. It features a standard 11-liter liquid capacity, officially categorizing it under commercial warming and holding equipment.
Q: What are the dimensions of this unit? A: The AT80123 measures 300 mm wide, 300 mm deep, and 545 mm high. This tall vertical footprint provides a high-capacity beverage station while minimizing the amount of counter space required on a crowded buffet table.
Q: What material is used in the construction of this unit? A: The exterior and interior are constructed entirely from full commercial-grade stainless steel with a polished finish. The main body is supported by heavy-duty stainless steel legs (distinguishing it from similar models with brass or chrome legs), ensuring structural stability and a premium aesthetic suitable for front-of-house service.
Q: What heating mechanism does this urn require? A: This unit utilizes a standard solid chafing fuel heating setup. A dedicated fuel holder is centrally positioned beneath the urn to maintain optimal serving temperatures over long periods without requiring a dedicated electrical connection, making it ideal for mobile or outdoor catering.
Q: How is the dispensing process managed? A: The urn is equipped with a professional, heavy-duty non-drip faucet. This mechanism ensures controlled dispensing by guests or staff, preventing liquid waste and maintaining a clean, hazard-free serving area.





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