

Commercial Freestanding Food Heat Lamp (Silver) – Atosa – DL2112-S
Original price was: 819.
819
450Current price is: 450.
- Equipment Type: Commercial Countertop Freestanding Food Heat Lamp / Warmer.
- Dimensions: 350mm (width) x 425mm (depth) x 780mm (maximum adjustable height).
- Total Electric Power: 500 W.
- Heating System: Equipped with two (2) 250-watt shatter-resistant infrared bulbs designed to deliver continuous radiant heat, keeping fried foods, carved meats, and buffet items hot without drying them out.
- Construction: Built utilizing a heavy-duty, commercial-grade aluminum frame featuring a polished silver finish for long-lasting structural integrity and rapid sanitation.
- Operational Features: Features an adjustable-height stand that allows operators to modify the distance between the heat source and the food for precise intensity control. The U-shaped base is designed to perfectly accommodate a standard GN 1/1 full-size food pan.
- Control Method: Integrated simple toggle ON/OFF switch for straightforward workflow efficiency during peak service.
The DL2112-S commercial electric dual-bulb food heat lamp provides highly targeted, high-visibility heated staging for concession stands, buffet lines, and professional quick-service operations. Constructed with a heavy-duty anodized aluminum frame in a sleek silver finish, this professional-grade countertop unit withstands the demanding conditions of continuous daily service while maintaining strict environmental hygiene protocols. The free-standing portable configuration allows operators to efficiently maintain optimal serving temperatures for high-demand fried items, baked goods, and carved proteins without drying out the product.
Operating on a standard commercial electrical connection, the appliance utilizes a high-efficiency 500-watt heating system powered by two 250-watt shatter-resistant clear infrared bulbs. The dual-head configuration features an adjustable vertical stand, allowing operators to reliably regulate the heat intensity by modifying the clearance height between 23 inches and 30.5 inches. This targeted thermal delivery is managed via an accessible toggle switch mounted safely away from the primary heat zone, ensuring safe and consistent daily operation during peak service cycles.
Designed with a compact base footprint, this space-efficient machine integrates securely onto standard commercial prep counters and expediting stations without monopolizing valuable linear workspace. Usability is optimized through a generous 12-inch by 20-inch active warming area specifically engineered to accommodate standard GN 1/1 full-size food pans. The three-piece structural design is supported by non-slip rubber feet, which prevent movement on stainless steel countertops and streamline the daily cleaning process.
Engineered for strict commercial reliability, the DL2112-S incorporates shatterproof bulb technology and heavy-duty wiring to securely manage continuous thermal outputs and prevent mechanical strain under intense, back-to-back service cycles. Built to rigorous heavy-duty fabrication standards and carrying essential commercial certifications such as UL-EPH and ETL-Sanitation, this portable dual heat lamp ensures lasting structural integrity, compliant sanitation, and continuous operational value for demanding professional foodservice workflows.
Q: What are the dimensions and weight of this commercial heat lamp? A: The DL2112-S measures approximately 495 mm wide (19.5"), 362 mm deep (14.25"), and 597 mm high (23.5"). This free-standing countertop unit weighs 3.4 kg (7.6 lbs), making it highly portable for catering and buffet lines.
Q: What is the configuration of the warming area? A: This is a dual-bulb, free-standing food warming lamp. The base is designed to accommodate standard food pans, and the stand features adjustable height settings—typically ranging from 23 to 30.5 inches—to customize heat intensity and prevent food from over-drying.
Q: What power specifications does this equipment require? A: This electric unit operates on a standard 120V, single-phase electrical supply. It utilizes two shatter-resistant clear infrared bulbs rated at 250 watts each, providing a total of 500 watts of heating power.
Q: How is the holding temperature controlled? A: The temperature intensity is controlled manually by adjusting the physical height of the lamp stand closer to or further from the food. The unit features a simple toggle switch for direct on/off operation.
Q: What material is used in the construction of this unit? A: The frame and light hoods are constructed from heavy-duty, 14-gauge anodized aluminum with a silver finish. It features a sturdy, free-standing assembly equipped with non-slip feet to ensure stability on commercial countertops and catering stations.
Q: How does this design facilitate daily cleaning and maintenance? A: Routine maintenance is streamlined by the simple open-frame aluminum construction. The portable design allows staff to easily move the unit to wipe down the countertop underneath, while the smooth aluminum surfaces can be rapidly sanitized between services.





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