Ice Maker Cube Machine Simag By Scotsmann 38 kg/24h
Original price was: 4500.
4095Current price is: 4095.
- Equipment Type: Professional Undercounter Ice Cube Maker.
- Dimensions & Weight: Ultra-compact footprint measuring 377mm (width) x 555mm (depth) x 726mm (height). Weighs 40 kg. Specifically engineered for tight bar and cafe environments where horizontal space is heavily restricted.
- Production & Storage: Capable of producing up to 38 kg (approx. 1,800 cubes) of ice per 24-hour cycle. Features a fully insulated, built-in storage bin that safely holds up to 12 kg of ice for immediate service during peak shifts.
- Ice Technology: Produces crystal-clear, hollow-shaped ice cubes. The hollow center provides a massive surface area, guaranteeing rapid chilling of beverages without immediately diluting the drink.
- Control & Power: Plug-and-play functionality operating on a standard 220-240V single-phase electrical connection (50Hz) drawing just 350W (0.35 kW). Features a straightforward main ON/OFF switch and a dedicated built-in cleaning system cycle.
- Maintenance & Build: Manufactured by the Scotsman / Ali Group. Housed in a heavy-duty, high-grade stainless steel body with a sanitary Scotch Brite finish. Utilizes a highly reliable vertical pump system and easily accessible internal components for rapid servicing.
- Application: A highly dependable, space-saving ice production asset designed for coffee shops, cocktail bars, hotel floors, and small restaurants requiring a continuous supply of hygienic, fast-chilling ice cubes.
The Simag by Scotsman 38 kg/24h Ice Maker Cube Machine is designed for commercial environments that require a steady supply of quality ice throughout the day. Built with a durable stainless steel exterior, it offers the strength and corrosion resistance needed for demanding operations in cafés, hotels, restaurants, bars, and foodservice establishments. Its compact footprint allows for convenient placement without sacrificing production capability. With an output capacity of up to 38 kg of cube ice per 24 hours, this machine supports busy beverage service and food presentation requirements. Operating on a standard 220–240V power supply with a 350W motor at 50Hz single phase, it delivers reliable performance while maintaining efficient energy consumption. Consistent ice production helps keep service running smoothly during peak hours. Measuring 377 x 555 x 726 mm and weighing 40 kg, the unit is compact enough for Commercial Kitchens, beverage stations, and preparation areas where space is limited. The user-friendly design supports straightforward operation, while smooth surfaces simplify daily cleaning and maintenance tasks. Built for continuous commercial use, the machine combines dependable construction with practical functionality. Its stainless steel body is designed to withstand regular operation, making it a suitable long-term investment for businesses that rely on a consistent supply of hygienic cube ice for daily service.
Q. What electrical power specifications does this ice machine require? A: This commercial ice maker operates on a standard 220-240V single-phase electrical connection and draws approximately 350 watts. It plugs directly into standard commercial outlets, allowing immediate setup without specialized electrical routing.
Q. What is the daily ice production capacity and built-in storage size? A: The machine produces up to 38 kilograms of ice cubes per 24 hours (roughly 1,800 individual cubes) and features an integrated storage bin that holds up to 12 kilograms of ice, ensuring a steady supply during service shifts.
Q. What are the exact spatial measurements and footprint of this model? A: The unit features a compact footprint measuring 37.7 centimeters wide, 55.5 centimeters deep, and 72.6 centimeters high, with a net weight of 40.0 kilograms. It fits smoothly under standard commercial counters or on reinforced equipment tables.
Q. What plumbing and drain connections are necessary for installation? A: The machine requires a standard permanent clean water line connection to supply the ice-making assembly and a dedicated gravity floor drain line to safely remove waste water during the automated defrost and harvesting cycles.
Q. How easy is this ice cuber to clean and sanitize daily? A: Maintenance is highly streamlined. The unit includes a built-in cleaning cycle that flushes the water circuits, while the durable stainless steel exterior and accessible internal evaporator components allow staff to wipe down the storage bin easily.
Q. How reliable is this pre-owned Simag machine for busy bars? A: Simag utilizes Scotsman's premium refrigeration technology to build heavy-duty ice systems. This pre-owned unit has been fully inspected, descaled, and cycle-tested by technicians to ensure immediate operational efficiency and outstanding long-term asset value
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